About the Programme

Recipe of the week

While diet meal replacement bars are the mainstay of our programme, our delicious diet conscious recipes will help you stick to your plans to lose weight fast and stay the course after you have reached your optimum weight.

Thai Beef Salad

Season the steak with the oil, salt and pepper.
Cook on a preheated grill plate or barbecue until cooked to your liking.
Remove from heat and allow to rest for 5 minutes.
Meanwhile, combine dressing ingredients in a screw-top jar and shake well.
Slice steak into strips.
Toss together with the sugar snap peas, cucumber, onion and spinach.
Pour over the dressing and serve.

Tip: This recipe is also delicious if you substitute 1 skinless chicken breast for the steak.

Ingredients

Serves 2

Beef salad

300 g beef fillet steak
2 teaspoons olive oil
salt and black pepper
80 g sugar snap peas, sliced
1 Lebanese cucumber, sliced
½ red onion, sliced
50 g baby spinach

Dressing

¼ cup lime juice
1 tablespoon fish sauce
2 teaspoons chopped fresh mint
1 tablespoon chopped fresh coriander
1 clove garlic, crushed
1 teaspoon finely chopped fresh lemongrass

1 comment

CelesteThu Feb 3, 2011 at 2:15 PM
I love thai beef salad, especially when you serve the beef warm. It's one of my boyfriend's favourite things to cook (lucky for me!), except he usually does a variation where he adds soy sauce, fresh chilli and ginger to the dressing. It's soooo yum!

A wide range of tasty recipes is available if you join the Celebrity Slim Club

If you aren't already a member, it only takes a moment to register and it's completely free! If you're already a member, just log in to see the full range of recipes.